I have an employee who gets it when he eats too much pork. (They have Hog Roasts frequently) I understand that different things cause it in each person's system. I have heard of shellfish & also red wine being triggers.
HUMMMM, maybe my guy drinks alot of red wine with his roasted pork. I'll have to ask him.
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"It wasn't all I wanted, but all I could stand!" Alcohol free since April 8, 2008
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