Announcement

Collapse
No announcement yet.

The Best Ever Baked Ziti

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    The Best Ever Baked Ziti

    Be ready for applause.

    #2
    The Best Ever Baked Ziti

    This sounds great. Thanks for sharing!
    I'm really easy to get along with once people learn to worship me

    Comment


      #3
      The Best Ever Baked Ziti

      drooling here! Thanks Shelbysmiles
      nosce te ipsum
      (Know Thyself)

      Comment


        #4
        The Best Ever Baked Ziti

        Sounds yummy. I make baked ziti, but it is a bit different from that recipe. Yours sounds great; will give it a shot. Thanks
        "Decide-Which Voice in Your Head you Can Keep Alive" (Shinedown)

        Comment


          #5
          The Best Ever Baked Ziti

          Thanks for this, it sounds delicious.
          Enlightened by MWO

          Comment


            #6
            The Best Ever Baked Ziti

            Sounds wonderful! Two questions: Why the caution about rigatoni? And, what kind of pork sausage? How about Italian sausage??

            Thanks!

            wip

            Comment


              #7
              The Best Ever Baked Ziti

              Yum!
              *Definition of Insanity: doing the same thing over and over and expecting a different result* Albert Einstein

              Comment


                #8
                The Best Ever Baked Ziti

                Makes me hungry for supper and it's just past breakfast here...LOL!! Thanks for posting. Love pasta
                :l
                LTG AF January 13, 2011

                Comment


                  #9
                  The Best Ever Baked Ziti

                  WIP-Rigatoni has ridges and Ziti is smooth. I find that the Ziti holds up better than rigatoni and it works better with all the cheeses and sour cream.
                  And as far as the sausage I use whatever is on sale!

                  Comment

                  Working...
                  X