1.preheat oven to 375 (190 c)
2.in larger bowl beat margarine, br. sugar,p-butter, milk and vanilla until creamy.
3.in smaller bowl combine/sift flour and baking powder
4.add dry to wet and combine until mixtue iseasy to make into small balls of dough (if you need more moisture, add drops of milk
5. roll batter into 1 inch (2.5 cm) balls
6. use finger to make a well in the center of each cookie (pinch together sides if they crack)
7. add small amount of jelly to well (i use homemade blackberry...yum)
8. bake 11-13 minutes until golden on edges
9. cool befroe transferring
5.
2.in larger bowl beat margarine, br. sugar,p-butter, milk and vanilla until creamy.
3.in smaller bowl combine/sift flour and baking powder
4.add dry to wet and combine until mixtue iseasy to make into small balls of dough (if you need more moisture, add drops of milk
5. roll batter into 1 inch (2.5 cm) balls
6. use finger to make a well in the center of each cookie (pinch together sides if they crack)
7. add small amount of jelly to well (i use homemade blackberry...yum)
8. bake 11-13 minutes until golden on edges
9. cool befroe transferring
5.