One fantastic crowd pleaser
-
Nov 1 2006 avg 100 - 120 drinks/week
April 29 2011 TSM avg 70 - 80/wk
wks* 1- 6: 256/1AF (avg 42.6/wk)
wks* 7-12: 229/3AF (avg 38.1/wk)
wks 13-18: 192/5AF (avg 32.0/wk)
wks 19-24: 176/1AF (avg 29.3/wk)
wks 25-30: 154/10AF (avg 25.6/wk)
wks 31-36: 30/37AF (avg 5/wk )
I may not be there yet, but I'm closer than I was yesterday.
http://www.thesinclairmethod.net/community/ -
calling all cooks!
Ummmmmmm??????? -
calling all cooks!
HMMMMMMMMM stuck for words ,when you need it for,haahha kinda early to wake my wife hahahaComment
-
calling all cooks!
Hiya, Katie!!
OK, so, I am still a cookbook collector.....but, these days when I am looking for something new and fabulous, I go to the net....either foodtv.com or epicurious.com.....they are hard to beat!
Please do let us know what you decide on!
xx KateA Dream is a Wish Your Heart Makes~Cinderella
AF 12/6/2007Comment
-
calling all cooks!
This is always a hit and very easy to make.
https://www.mywayout.org/community/f4...zer-18909.htmlI'm really easy to get along with once people learn to worship meComment
-
calling all cooks!
What time should I be there katie?Comment
-
calling all cooks!
Take 2 8-oz packages of cream cheese, 1/4 # of feta cheese, a clove of garlic and 1 tsp oregano. Combine in food processor. Serve with toasted pita chips, brushed with olive oil and sprinkled with ground cumin. This is an old Martha Stewart recipe that is easy, quick, cheap and everyone loves. Let me know if you have any questions. Enjoy!Comment
-
calling all cooks!
Always use Epicurious.com too"Decide-Which Voice in Your Head you Can Keep Alive" (Shinedown)Comment
-
calling all cooks!
OH! Katie, I almost forgot.....check out the Hot Olive recipe that I posted here......It is always a huge Hit!! It would go great with Lushy's baquette!!A Dream is a Wish Your Heart Makes~Cinderella
AF 12/6/2007Comment
-
calling all cooks!
All three of those sound yummy.
The pear one intrigues me, I agree that the hot olives would be a nice compliment.Nov 1 2006 avg 100 - 120 drinks/week
April 29 2011 TSM avg 70 - 80/wk
wks* 1- 6: 256/1AF (avg 42.6/wk)
wks* 7-12: 229/3AF (avg 38.1/wk)
wks 13-18: 192/5AF (avg 32.0/wk)
wks 19-24: 176/1AF (avg 29.3/wk)
wks 25-30: 154/10AF (avg 25.6/wk)
wks 31-36: 30/37AF (avg 5/wk )
I may not be there yet, but I'm closer than I was yesterday.
http://www.thesinclairmethod.net/community/Comment
-
calling all cooks!
everyone likes potstickers! and they are just fine at room temp.nosce te ipsum
(Know Thyself)Comment
-
calling all cooks!
Ohhhhh.....You mean Cooks ! Ha! IAD!
?Be who you are and say what you feel because
those who mind don't matter and those who matter don't mind.?
Dr. SeussComment
-
calling all cooks!
lol IAD you're so sillyNov 1 2006 avg 100 - 120 drinks/week
April 29 2011 TSM avg 70 - 80/wk
wks* 1- 6: 256/1AF (avg 42.6/wk)
wks* 7-12: 229/3AF (avg 38.1/wk)
wks 13-18: 192/5AF (avg 32.0/wk)
wks 19-24: 176/1AF (avg 29.3/wk)
wks 25-30: 154/10AF (avg 25.6/wk)
wks 31-36: 30/37AF (avg 5/wk )
I may not be there yet, but I'm closer than I was yesterday.
http://www.thesinclairmethod.net/community/Comment
-
calling all cooks!
I Kates hot olives idea. it's unusual...and I like unusual.nosce te ipsum
(Know Thyself)Comment
-
calling all cooks!
i like unusual too big DNov 1 2006 avg 100 - 120 drinks/week
April 29 2011 TSM avg 70 - 80/wk
wks* 1- 6: 256/1AF (avg 42.6/wk)
wks* 7-12: 229/3AF (avg 38.1/wk)
wks 13-18: 192/5AF (avg 32.0/wk)
wks 19-24: 176/1AF (avg 29.3/wk)
wks 25-30: 154/10AF (avg 25.6/wk)
wks 31-36: 30/37AF (avg 5/wk )
I may not be there yet, but I'm closer than I was yesterday.
http://www.thesinclairmethod.net/community/Comment
Comment